Thursday, November 24, 2011

Raytek infrared thermometer


!±8± Raytek infrared thermometer


Rate : | Price : | Post Date : Nov 24, 2011 11:43:08
Usually ships in 1-2 business days

Measure surfaces within ± 2°F of the critical temperature zone of 32 to 150°F- the range where harmful bacteria grows most rapidly. Scan the surfaces of numerous foods quickly and often- an ideal way to monitor food temperatures for your daily HACCP routine,

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